000			01603cam a22003738 4500
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005			20151013140124.0
008			020101s2002 ne a b 000 0 eng
020			_a9780762308507 (hbk)
020			_a0762308508 (hbk)
035			_aBK0003861949
040			_aFMlbTMQ
050			_aSB950 _b.E37 2002
082			_a338.19 _222
245	1	0	_aEconomics of pesticides, sustainable food production and organic food markets / _c edited by Darwin C. Hall, L. Joe Moffitt.
260			_aAmsterdam ; _a London : _b JAI, _c 2002.
300			_axi, 279 p. : _b ill., map ; _c 23 cm.
440			_aAdvances in the economics of environmental resources ; _v v. 4
500			_a"Dedicated in memory of Carolyn Harper"--P. ix.
504			_aIncludes bibliographical references.
520			_aEconomic assessment of sustainable agricultural practices has continued to mature and to add to our understanding of how we might design policies to ensure an adequate and diverse food supply. This volume presents some of the developments and applications in this field; and also provides a comprehensive treatment of topics.
590			_aoif 16/09/15
591			_aLoan
650			_aAgriculture _x Economic Aspects
650			_aAgricultural pests _x Integrated control.
650			_aSustainable Agriculture
650			_aFood supply
650			_aNatural foods 

650			_aPesticides _x Environmental aspects 

700			_aHall, Darwin C.
700			_aMoffitt, L. Joe.
700			_aHarper, Carolyn.
942			_2ddc _cBOOK
999			_c2801 _d2801