Central Bank of Nigeria Library

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Handling and storage of food grains in tropical and subtropical areas /

By: Material type: TextTextSeries: FAO agricultural development paperPublication details: Rome : Food and Agriculture Organization of the United Nations, 1970.Description: xiv, 350 p. :illSubject(s): DDC classification:
  • 633.1'04 HAL
LOC classification:
  • S401.U6 A13 no. 90 SB190
Summary: Presents technical data on some of the principles of handling and storing food grains in relation to local practices in the tropics and subtropics, particularly with reference to the storage of cereals, legumes and oilseeds.
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Monograph & others Monograph & others CBN HQ Library General Stacks Non-fiction 633.1'04 HAL (Browse shelf(Opens below)) Available 31008100172457

Includes bibliographical references: p. [334]-344.

Presents technical data on some of the principles of handling and storing food grains in relation to local practices in the tropics and subtropics, particularly with reference to the storage of cereals, legumes and oilseeds.

uaa 22/01/2019

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