Central Bank of Nigeria Library

Image from Google Jackets

The staple food economies of western tropical Africa /

By: Material type: TextTextPublication details: Stanford, Calif. : Stanford University Press , c1958.Description: ix, 305 p. :illSubject(s): DDC classification:
  • 338.19 JOH
LOC classification:
  • HD2119.W4 J6
Summary: The purpose of this study is to present a broad picture of the staple food crops of major importance in African agriculture and diets. The work is based primarily on published materials, a four month trip in early 1958 to West and Central Africa, and London, Brussels, Paris, and Rome afforded opportunities to complete and verify many points and to correct a number of erroneous impressions and interpretations.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)

Includes bibliographical references and index.

The purpose of this study is to present a broad picture of the staple food crops of major importance in African agriculture and diets. The work is based primarily on published materials, a four month trip in early 1958 to West and Central Africa, and London, Brussels, Paris, and Rome afforded opportunities to complete and verify many points and to correct a number of erroneous impressions and interpretations.

hza 28/01/2019

Loans

There are no comments on this title.

to post a comment.