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Agriculture in Ethiopia /

Agriculture in Ethiopia / - Rome, Food and Agriculture Organization 1961. - xv, 484 p.:

Includes bibliographical references.

This publication describes conditions of agriculture in Ethiopia. Topics covered include physical characteristics, economic conditions, agricultural practices, selected crops, livestock management, forestry, fisheries, agricultural institutions and services.

Subjects--Topical Terms:
Agriculture

Subjects--Geographic Terms:
Ethiopia.

LC Class. No.: S325 / .F6

Dewey Class. No.: 630.963 / FOO

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